Cooking Essential

Cooking Essential
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Green Elachi (Cardemon) 50 gm

Cardamom has a pungent yet elusive flavor, resinous and dark with hints of eucalyptus. These fresh, ..


Bay Leaves (Tejpata) 50 gm

These leaves have a milder flavor, but more complex flavor than that of domestic bay. They add a sub..


Black Cardamom (Boro Elachi) 50 gm

These black pods (which are actually brownish in color) are not "true" cardamom, but come from a clo..